Crock Pot Lemon Chicken

This chicken is so flavorful! It’s one of the yummiest things I’ve made in my crock pot, lately. Lemon chicken with a hint of Italian seasonings. Mmmmm so good!

Ingredients:

• 1/4 cup all-purpose flour
• 3-4 Large boneless, skinless Chicken breasts, cut into 3rds
• 1/4 cup butter
• 1 packet Good Seasons Italian dressing/seasoning mix
• 1/2 cup fresh lemon juice
• 1/2 cup chicken broth
• salt and pepper

Directions:

1. Rinse the chicken pieces with water, and then lightly coat them in the flour. Set aside.
2. Plug in crock pot and turn setting to Low heat.
3. Heat 2 Tablespoons of butter in a large non-stick skillet, over medium-high heat. When butter is melted, add half of the flour-coated chicken pieces. (You don’t want to over-crowd the pan, so you’ll cook the chicken in two batches) 
4. Season with salt and pepper. Cook chicken for 3-4 minutes or until golden brown,on each side.
5. ...........
6. Get full directions click here

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